Discover what the measure aims to change, who it affects, and why it matters.
For full details and official documents, visit the Commission’s site
Reception Date
28.06.18
Category
AGRICULTURE, FISHING AND FOODSTUFFS
Foodstuffs
Ministries & Departments
Ministry of Health and Care Services
Responsible Departments
Ministry of Trade, Industry and Fisheries
Products & Services concerned
C80A - Additives, vitamins, minerals and flavourings
Related EU Law
- Regulation (EC) nº 1925/2006 concerning the addition of vitamins and minerals and certain other substances to foods
The aim of the draft Regulation is to ensure the proper use of vitamins and minerals added to foods. No common maximum quantities for the addition of vitamins and minerals to foodstuffs have been laid down in accordance with Article 6 (1) of Regulation (EC) No 1925/2006 of the European Parliament and of the Council on the addition of vitamins and minerals and of certain other substances to foods.
Regulation (EC) No 1925/2006 of the European Parliament and of the Council on the addition of vitamins and minerals and of certain other substances to foods, is incorporated in No 54zzzu of Chapter XII of Annex II to the EEA-agreement, and implemented in national law in Section 1 of the Norwegian Regulation No 247 of 26 February 2010 on the addition of vitamins, minerals and certain other substances to foods.
This timeline summarizes key events in the notification process
Track the evolution of this law — uncover the changes made from draft to final version based on input from the Commission, key organisations, and Member States.
This might mean the notification is still being reviewed,
or the final legislation hasn’t been uploaded to the system.
Organisation | Comments | Date | Total Contributions |
---|---|---|---|
European Specialist Sports Nutrition Alliance (ESSNA) | Download | 2018-09-27 | 2 |